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An Italian dining experience inspired by the vibrant markets of Italy, filled with a sense of openness.
Indulge in a luxurious moment at the hidden gem "Kakinoki" in Kego, featuring seasonal fresh oysters and carefully selected fine sake by the owner.
Everyone's satisfied with shrimp, ribs, and steak. A generous feast of shrimp, seafood, and ribs!
A Hidden Gem in Shibuya to Savor Creative Japanese Cuisine and Fine Sake! Enjoy handcrafted dishes that celebrate seasonal ingredients while sipping on premium sake from various regions.
Open for lunch from 12 PM to 3 PM (same menu as dinner) only with reservations made by the day before on Saturdays, Sundays, and holidays.
Established in 1954, this long-standing tonkatsu restaurant is located at the entrance of Shinjuku Kabukicho. Perfect for solo dining or group gatherings!
Selected for Tabelog スペイン料理 "Tabelog 100" 2026
[Michelin Tokyo] Featured for 8 consecutive years! Enjoy seasonal courses highlighting fresh ingredients and choose from delicious paella.