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Selected for Tabelog Spanish "Tabelog 100" 2026
Featured in the Bib Gourmand for 11 consecutive years until the 2026 edition of Michelin Tokyo & Certified by the Spanish Government
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy the world of "Yone Mura" with our exclusive "Omakase Course" for both lunch and dinner, designed to stimulate all your senses.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
A French restaurant featured in the Michelin Guide for 8 consecutive years.
Just a minute's walk from Sannomiya Station! Enjoy carefully selected Kobe beef steaks at this popular restaurant with a "Teppanyaki LIVE" experience!
Experience a time-traveling journey through South American innovation crafted by a chef from the two-star MAZ, featured in the Michelin Guide for three consecutive years.
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026
Located on the 3rd floor of Grand Green Osaka South, this place showcases the beauty of Japan through its wabi-sabi inspired dishes, matcha tea ceremonies, and interior design.
Close to Shibuya Station, featuring many private rooms, enjoy a luxurious Teppan-yaki experience that stimulates all five senses. Courses start from JPY 7,999.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
[Michelin NY Three Stars / Tokyo One Star] Yonezawa's Current Thoughts on Delicious Cuisine: "Mexican French"
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Selected for Tabelog Diner "Tabelog 100" 2026