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The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
Indulge in a luxurious moment at the hidden gem "Kakinoki" in Kego, featuring seasonal fresh oysters and carefully selected fine sake by the owner.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Located on the 1st floor of Namba CITY! Enjoy a spacious area with 120 seats ◆ All-you-can-eat Shabu-Shabu and Sukiyaki from Tajimaya, where meat is their specialty.
Established 43 years ago in Akasaka. Enjoy seasonal flavors that continue until the last bite, crafted with the techniques of the Kansai region for a blissful experience.
Just a 1-minute walk from Shinagawa Station. An entertaining hub for delicious food!
Enjoy fresh oysters and carefully selected seafood dishes in a stylish and modern setting.
【1-minute walk from Exit A9, Ginza Subway Station】 Enjoy carefully selected dried fish and a variety of dishes, along with a wide selection of drinks (recommended by Hakkaisan). Lunch: 11 AM - 3 PM (until 5 PM on weekends) ★ Dinner: 5 PM - 11 PM Limited to 7 groups per day; reservations are recommended.
Enjoy authentic Edomae sushi crafted with skill from a renowned restaurant, all while savoring the sparkling views of Tokyo Bay aboard a yakatabune (houseboat). Private charters available.
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025