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Just 2 minutes from Umeda Station! We focus on domestically farmed eel and offer Hamana Lake brand eel "Deshiko" in select menu items.
A dashi chazuke shop that uses carefully selected ingredients and serves it with our homemade special sesame sauce!
Hamamatsu Specialty: Enjoy the popular fluffy and tender eel along with sashimi. Savor a wide variety of set meal options!
Just a minute from the Shinkansen exit, discover Nagoya's specialty, the carefully crafted "Hitsumabushi"!
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The birthplace of Unadon, "Ushikunuma." Opened as an eel restaurant along National Route 6 in 1962! Enjoy the authentic flavors of this long-established eatery.
Special Unagi, Sushi, and Japanese Cuisine Restaurant
Experience the traditional flavor of Okaya's famous grilled eel, "slow-cooked over charcoal without steaming." Just a 15-minute drive from Okaya IC and Ibi-Kita IC on the Chuo Expressway.