Best Unagi (Eel), Anago (Conger eel) in Japan(page 54)

We have delicious fish ready for you! If you're looking for seasonal seafood, our brothers' place is the way to go!

Hamamatsu Specialty: Enjoy the popular fluffy and tender eel along with sashimi. Savor a wide variety of set meal options!

A dashi chazuke shop that uses carefully selected ingredients and serves it with our homemade special sesame sauce!

Just a 3-minute walk from Nakaitabashi Station! Enjoy exquisite hitsumabushi supervised by a long-established restaurant at an unbeatable price! A place that brings small joys to your everyday life.

Enjoy Japanese charcoal-grilled eel in Takasago City. Private rooms and parking available.

-output: "Experience the flavors of Edo, passed down through generations, while enjoying the beauty of nature in Ueno's park throughout the seasons."

Unagi no Tokunaga is a long-established restaurant with a history of 90 years. Enjoy dishes made with carefully selected ingredients while overlooking the beautiful garden.

Grilled Eel with Special Charcoal Fire ★ Our pride is in the carefully selected live eel, grilled with a secret sauce that has a moderate sweetness.

Just a 2-minute walk from Kamata Station West Exit, this gourmet spot offers everything from grilled eel skewers to Hitsumabushi featuring the premium eel "Bando Taro."

Udon and Soba Specialty Shop "Tagoto" presents "Tagoto Soumian." Famous for its soba and eel, we offer a wide variety of set meals at relatively reasonable prices. Feel free to visit us!

For those who seek authenticity, specializing in eel for over 80 years. Enjoy the peak season for domestic eel, just a 2-minute drive from Sano Yakuyoke Daishi.

Enjoy the flavors of Shimanto by the banks of the Shimanto River.

【40 Years in Business!】 A Long-Standing Unagi Restaurant Handed Down Through Two Generations. Enjoy Delicious Unagi in a Well-Maintained Traditional Japanese House. Reservations for Various Banquets, Including Welcome and Farewell Parties, Memorial Services, and Celebrations, Are Now Being Accepted!

Grilled eel, freshly sliced, steamed, and grilled to perfection, takes a little time but is absolutely delicious! If you're looking for a place to dine or hold a banquet in Kuki City (Shobu, Washimiya, Kurihashi) or nearby Shiraoka, Kazo, and Satte, feel free to reach out!

Let's enjoy a healthy and delicious life with the power of eel!

New Building Opening! Delivery on Saturdays, Sundays, and holidays will be suspended until the end of August. A long-established restaurant founded in 1888, preserving the taste of "unagi" for 125 years. Enjoy it with Kishu Binchotan charcoal and our secret sauce.