Best Restaurants in Japan(page 52)

Collaborating with fishermen and local producers in Noto, we pursue the deliciousness of seasonal ingredients. We also offer a special course featuring Nodoguro (blackthroat seaperch).

[Namba] The industry's first! "Endless Eating in Wanko Style" Charcoal-Grilled Hamburgers!

Just 2 minutes from Kyoto Station! Enjoy hot okonomiyaki and teppanyaki dishes with a wide selection of drinks. Perfect for a drink after work or any kind of party!

Italy's Government-Approved Restaurant Outside Italy Our professional staff, mainly consisting of Italians, warmly welcomes you. We also accept reservations for year-end and New Year parties, as well as various events.

[Just a 3-minute walk from Namba Station] Perfect for small gatherings and girls' nights out! Private aquarium rooms available.

Just a 1-minute walk from Roppongi Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.

Tori Kami Fukuoka - Featured in the Top 100 Yakitori Restaurants 2024-2025

[Tsukiji x Authentic Edomae Sushi] Seasonal Fresh Fish and Secret Red Vinegar Rice | Perfect for Business Meetings, Special Occasions, and Family Gatherings with Private Tatami Rooms Available

Just a 1-minute walk from Akihabara Station! Experience authentic hot pot from China's largest hot pot chain, complete with entertaining performances!

Awarded a Michelin One Star for three consecutive years in the 2026 edition of the Michelin Guide Tokyo.

[New Opening on December 1] Michelin Guide Featured Restaurant supervised by Kimoto - A Hidden Gem Behind Roppongi Hills Sushi

【1-minute walk from Saiin Station】 We source delicious fish that is rarely available and can only be enjoyed locally, delivered directly from fishermen. Enjoy A5 Wagyu beef, organic vegetables, live Kue fish, giant shrimp, crab, and oysters. Courses start from JPY 4,800 and include all-you-can-drink options.

Reservations can also be made through our official website and Instagram, located at the bottom of the top page!

The original restaurant of "Isshobin," famous for Matsusaka beef grilled over charcoal, featured in magazines and on TV. Enjoy the finest Matsusaka beef!

A popular oyakodon with 30,000 servings a year! Enjoy grilled chicken at night and chicken soba and oyakodon during the day, featuring the Kumamoto Amakusa Daio chicken, one of Japan's largest breeds.