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Selected for Tabelog izakaya WEST "Tabelog 100" 2025
A relaxing space to enjoy high-quality Wagyu beef hot pot and carefully selected Japanese sake at great value.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
"Same-Day Reservations Available!" Just a 2-Minute Walk from Shibuya Station, enjoy a variety of sushi, tempura, and a wide selection of Japanese sake at "Kaiou Sushi Sakaba".
Experience a one-of-a-kind special moment at Yakiniku Inoue, the pinnacle of quality.
Reservations available on 5/16. You can check the availability for lunch and dinner by phone.
[5-minute walk from Shibuya Station] A sophisticated tavern where there's no compromise on fish or meat. Enjoy seasonal sashimi and Wagyu beef, featuring exquisite dishes made with carefully selected ingredients.
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
【NEW OPEN】A private izakaya specializing in charcoal-grilled jidori chicken!
Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.
How about a kaiseki meal on Hanamikoji Street in Gion? We welcome you with dishes that blend tradition and innovation.
Yamagata Beef Whole Purchase! For Yakiniku in Shibuya, visit "Korean Kitchen Dogenzaka." Now accepting reservations for various parties.
Just 2 minutes from Shinjuku Sanchome Station! A hot topic on social media and in the media! The most popular option is the all-you-can-eat boiled snow crab and sushi!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
We have available seats today, May 16th (Saturday). Feel free to contact us!
[New Opening on December 1] Michelin Guide Featured Restaurant supervised by Kimoto - A Hidden Gem Behind Roppongi Hills Sushi
Carefully Selected Craft Sake from Across Japan You're sure to find your favorite! We look forward to welcoming you.