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Selected for Tabelog Hot Pot "Tabelog 100" 2024
A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.
At Shibuya Sushi, experience a sushi journey filled with surprises and discoveries, featuring unfamiliar fish, Japanese wine, and local sake.
Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!
【Seats Available Today!】Enjoy carefully selected black wagyu beef at reasonable prices!
Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Enjoy a seasonal omakase course in a relaxed atmosphere.
Take a little break from everyday life and enjoy a relaxing moment. Experience both comfort and deliciousness.
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
[5-minute walk from JR Shinjuku Station / Open from 9 AM to 4 AM] Shinjuku Toho Building ◆ Enjoy authentic sushi crafted by skilled chefs in a casual setting.
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
New Course Launching from May 1st! We look forward to your reservations! ★ Accepting reservations for welcome and farewell parties ★ A fishing izakaya, Tsuribune Chaya Zauo, has arrived in Shibuya! You can fish right in the heart of the city!
A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a 6-minute walk from Roppongi Station and 3 minutes from Nogizaka Station, enjoy expertly crafted nigiri sushi and delicious appetizers.