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A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.
Just a 3-minute walk from Azabu-Juban Station, enjoy flavorful A5 Wagyu beef and seasonal vegetables at this hidden steakhouse.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Omi Beef from a 120-Year-Old Established Restaurant
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Enjoy a unique Mita Beef Steak grilled to perfection with your choice of cuts over Kishu Binchotan charcoal.
Just a minute from Kichijoji Station, enjoy a taste comparison of domestic and American Angus beef. Pair it with our carefully selected wines!
Ozakigyu Specialty Yakiniku Restaurant!! We proudly serve whole Ozakigyu, known as a legendary beef!
A Teppan Stage to Enjoy with All Your Senses
Delicious Butcher Shop Open! Enjoy Nick's Proudly Grilled Steak in Kobe, Kitano
[Private Rooms Available] A Gathering Place for Adults in Minami Aoyama. Established 115 Years Ago, Featuring Premium Wagyu Selected by Nishiyama's Experts.
Savor a selection of refined, rich red meat from Kyushu's black-haired Wagyu. A little indulgence for adults.
Indulge in the finest Hida beef steak in a serene atmosphere, available exclusively for just two groups a day. Our restaurant is a designated Hida beef provider, offering only A5 grade cuts.