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A popular motsunabe specialty restaurant in the fiercely competitive Hakata area! Come and savor the rich and delicious flavors of this renowned establishment.
A Michelin Guide Tokyo 2026 One-Star Restaurant ★ Experience wood-fired dishes inspired by French cuisine with all your senses.
We offer only the finest Kobe Beef, specifically selected BMS 11 and above.
◆Casual Italian Eatery Near Utsubo Park for Wine Lovers◆ With a theme of "Dishes that Pair Well with Wine," our menu is packed with seasonal ingredients, featuring a variety of options from classic pizzas and pastas to creative dishes!
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In September, we are excited to offer plenty of sanma (Pacific saury), tachiuo (beltfish), and seasonal mushrooms to welcome you all!
Just 1 minute from Asakusa Station! Enjoy a world-class "Wagyu" teppanyaki steak course starting at only JPY 3,555! Make your reservation soon!
A Healthy Izakaya: "Yakitori Yakiushi Ken" Can you lose weight while enjoying delicious meat? All menu items display their carbohydrate content! Savor grass-fed beef and ancient Koshokudori chicken from Asakura, Fukuoka.
[Silver Week Reservation Exclusive Coupon: Champagne & Prosciutto for JPY 100, JPY 500 OFF for Course Orders]
[Hibiya OKUROJI] An extraordinary adult space reminiscent of a sea voyage. Experience high-quality teppanyaki with all your senses.
A "Jubako" style filled with Wagyu steak! A popular spot where you can also experience the Japanese culture of "Origami"!
Casual Dining with Premium Meat: A Yakiniku Restaurant "Ichimai Inkon" Focused on Taste and Quality
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[6th Floor of GINZA SIX] Indulge your senses with luxurious teppanyaki paired with sommelier-selected wines.
A new take on yakiniku from the renowned restaurant 'T' in Nakameguro. Experience a fresh yakiniku adventure with Arita beef!