Best Restaurants in Japan(page 59)

Just 10 seconds from the west exit of Ebisu Station! Private rooms available, accommodating up to 60 guests. Inquire about private bookings and projector availability.

【3-Minute Walk from Ebisu Station】Indulge in a luxurious experience at our private house restaurant, featuring rare cuts of A5-ranked Saga beef sourced from a single cow. The "Kabuto Course," which includes the elusive Chateaubriand, is perfect for special occasions. Our tatami private room accommodates up to 50 guests.

Thanks to you, we are celebrating our 9th anniversary! Enjoy our special anniversary course and all-you-can-drink courses featuring Yamazaki and Hakushu!

Just 5 minutes from Amemura! Enjoy our specialty "Thick-Cut Negi-Wrapped Tongue" at this premium wagyu yakiniku restaurant. Perfect for year-end parties with all-you-can-drink courses available!

[Now Accepting Year-End Party Reservations] Private rooms and various course options available for gatherings! Enjoy yakitori, fresh seafood, and sake from all over Japan.

Crispy and fragrant skin with fluffy, tender meat, uniquely grilled using Kitao's special technique – a one-of-a-kind modern eel experience.

How about a kaiseki meal featuring our proud eel and seasonal ingredients at Unagi Teruk? Now accepting reservations for New Year parties!

Just a 1-minute walk from Ginza Ichome Station! Enjoy charcoal-grilled yakitori prepared by skilled chefs! A great selection of side dishes and Japanese sake available. Perfect for group gatherings!

[3 minutes from Tokyo Station, 1 minute from Nihonbashi Station] Enjoy our signature garlic and green onion miso grilled pork neck, created by Nakamu Ra in 1975, along with a selection of our proud local sake.

Reopening with a fresh style on October 1st! Teppanyaki Jun is back!

A Delightful Izakaya Featuring Yakitori, Shabu-Shabu, and Seafood Sushi!

[1-minute walk from Asakusa Station] Thick-cut Black Wagyu Beef Renewal ★ Now accepting reservations for year-end and New Year parties ★

[3 minutes from Ikebukuro Station] Enjoy the elusive Ozaki beef, fresh seafood directly from Misaki Port, and vegetables from Aoki Farm, paired with local sake and craft beer.