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Authentic sushi in a hidden gem with a touch of Japanese elegance, just 2 minutes from Osaka Umeda Station. Perfect for private parties and business meetings!
2-Minute Walk from Shibuya Station / A5 A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Available Seats on 9/7
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly
Private rooms at Manza Table come equipped with DVDs for a relaxed dining experience! ☆ Free Wi-Fi ☆
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026
A charming Korean restaurant with a view of the "Kamo River" in Pontocho, Kyoto. 【Private rooms available for 4 to 6 guests】
Experience our new main store where tradition meets innovation!
Just 4 minutes from Shimizu Gojo Station! Enjoy exquisite Japanese cuisine crafted with seasonal ingredients and skilled techniques. A wide selection of fine wines and sake is also available.
Enjoy elegant Kyoto-style grilled meat with a clear, golden dipping sauce, just a 5-minute walk from Ginza Station. Private rooms available for special occasions.
Celebrating Our 2nd Anniversary!! Enjoy free-spirited Japanese cuisine and aged sushi at our sushi kaiseki restaurant.
Just a 3-minute walk from Kitashinchi Station! Enjoy mouthwatering yakitori grilled over binchotan charcoal and a selection of carefully chosen drinks in a cozy hideaway.
A restaurant featuring the 6th best Neapolitan pizza and Italian cuisine!
We take pride in our meat quality because we buy whole cattle! Don't miss out on our top-grade A5 Wagyu beef.
Just a 3-minute walk from Susukino Station! Enjoy fresh local fish served daily at this affordable sushi spot with standing tables on the first floor and seating on the second and third floors.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Today, we have fresh beef tongue and harami in stock. Awarded as one of the top 100 restaurants for two consecutive years. A Nagoya specialty: Oozara Yakiniku Rojyu.