Best Unagi (Eel) in Japan(page 9)

Today, October 3rd, marks the 10th anniversary of Uo no Tana! Enjoy half-price sashimi assortment for JPY 640! Premium Japanese sake for JPY 980.

~Specializing in Yakitori with Oyamadori Chicken~ "Addictive Oyamadori Kushi Katsu" for just JPY 99 each!

Experience seasonal Omi Kaiseki cuisine in a private room of a Meiji-era merchant's building, a cultural heritage site. Perfect for important life celebrations such as business meetings, family gatherings, engagement ceremonies, longevity celebrations, Shinto rituals, and memorial services. Also ideal for traditional Japanese weddings unique to a ryotei (Japanese restaurant).

Just 8 minutes from Susukino Station, enjoy flavorful grilled eel skewers and seasonal dishes with a drink. A hidden gem for adults that retains the charm of the Showa era.

Just a 3-minute walk from Asakusa Station, this long-established Japanese restaurant specializes in eel dishes made with domestically sourced eel, allowing you to experience the history of Asakusa. Perfect for business meetings and gatherings!

Enjoy a blissful moment with fresh seafood grilled at your table and carefully selected Japanese sake.

【Established 90 Years】Experience high-quality eel in a spacious, modern Japanese setting, rooted in a long-standing eel specialty shop founded in 1932.

Just 5 minutes from Fushimi Station! Enjoy large, premium unagi from Mikawa Isshiki, grilled over binchotan charcoal for a crispy outside and fluffy inside! A genuine unagi restaurant.

Located just in front of Nagoya Station, on the basement floor of the building! Enjoy Nagoya cuisine and Aichi specialties at this Nagoya-style izakaya.

Preserving traditional flavors for over 60 years on the slope, enjoy a fulfilling moment in a refreshing pure Japanese space of white wood and bamboo...

For natural Kue, eel, and rare fish in Yokohama, trust Shimoto for Omakase.

Karasuma Nishiki Koji Tohoku Corner - Seasonal Ingredients in Kyoto Kaiseki

[4 minutes from Nihonbashi Station] Enjoy an all-you-can-eat plan featuring premium Kobe beef in fully private rooms, along with carefully hand-cut special Wagyu by skilled chefs.

New Opening in August 2025! Just a 1-minute walk from Saga Arashiyama Station. Specializing in Charcoal-Grilled Eel. Enjoy thick, fresh, and delicious eel dishes!

Enjoy Hitsumabushi at Meieki. Savor a bowl with condiments and dashi, plus fully private rooms available!

Indulge in exquisite eel with our special sauce. Enjoy a relaxing moment in Nagoya, Izumi.

[2-minute walk from Kasukabe Station] A hidden gem specializing in charcoal-grilled domestic eel, featuring private rooms to accommodate various occasions.