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Enjoy Kansai-style grilled eel and fine sake at this "Eel Bar"!
◆30 seconds from Ueno Station's Yamashita Exit◆ Private rooms for 6 to 72 guests◆ Stylish bamboo-themed interior♪ Now accepting reservations for welcome and farewell parties♪ Perfect for reunions, anniversaries, and business meetings♪ Over 40 types of Japanese sake♪
Authentic Eel Experience in Kawaramachi | A specialty eel restaurant rooted in a long-established eel wholesaler founded in 1932, located in Hanayukikoji.
As the season for enjoying eel approaches, savor Kansai-style eel at Haneda Airport!
Enjoy the famous whole eel at "Unagi Yondai Kikukawa," a long-established eel wholesaler founded in 1932.
☆Just a 5-minute walk from Ikebukuro Station☆ Convenient location☆ Private rooms☆ Enjoy carefully crafted Japanese cuisine and sake from all over Japan☆ Private rooms available for 2 or more guests☆
Since its establishment in 1932, enjoy the signature unagi at "Unagi Yondai Kiku-kawa," a long-established wholesaler.
◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!
Specializing in Yakitori with Oyamadori Chicken - "Yamitsuki Kushi Katsu" for just JPY 99 each!
【New Opening on April 7 (Fri)】 Popular "Wasyoku Bar Otooto" from Tokyo makes its debut in the Tokai region! We look forward to welcoming you all!
Specializing in Yakitori with Oyamadori Chicken - "Addictive Oyamadori Kushi Katsu" for just JPY 99 each!
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Indulge in two signature dishes: domestic eel grilled over binchotan charcoal and hand-made soba crafted by skilled artisans. Perfect for everyday dining or special occasions!
Enjoy our signature grilled fugu and Matsuba crab, along with dishes that highlight seasonal ingredients.