Best Unagi (Eel) in Japan(page 5)

[2-minute walk from Osu Kannon Station] Established for 106 years ♦︎ Yako welcomes you as you stroll through Osu ♦︎ Many celebrities have visited!

Open all day on weekends and holidays! Our skilled artisans carefully grill each skewer over charcoal. Just a 5-minute walk from Sakae Station.

Experience the harmony of tradition and gourmet cuisine at our eel specialty restaurant. Enjoy carefully selected eel grilled to perfection with our homemade sauce in a space overlooking a Japanese garden.

Private rooms available! Indulge in the seasonal delights of pufferfish and crab, starting from JPY 6,980.

The registered trademark "Binchou Hitsumabushi" is a carefully crafted dish that you won't find anywhere else.

Just 2 minutes from Fushimi Inari Station! Enjoy rare Japanese eel at our unagi specialty restaurant. Perfect for a meal during your sightseeing!

Savor the finest domestically sourced eel. Experience our dedication to quality!

A hidden gem of a Japanese restaurant on Tenmonkan Street. Enjoy a variety of local ingredients and shochu in a cozy kotatsu setting.

[Now Open in Osaka, Dotonbori] Enjoy carefully selected eel paired with a perfectly balanced tare sauce made from tamari soy sauce.

Unagi Jyu for Autumn! JPY 3,500 for pure domestic unagi / A5 Wagyu specialty courses starting from JPY 4,980 with all-you-can-drink included. Just 2 minutes from TX Asakusa Station.

Indulge in a variety of delicious eel dishes.

Please try the authentic Nagoya Hitsumabushi at least once!

Just 4 minutes from Gion-Shijo Station ◆ Enjoy charcoal-grilled eel and Wagyu "Hitsumabushi" in a cozy hideaway with only 11 seats. Multilingual support available!

We have prepared winter delicacies such as crab, soft roe, pufferfish, and yellowtail.

Located just a short walk from Kanda Station, enjoy exquisite fresh eel dishes crafted with traditional Edomae techniques, established since 1947.