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Just 5 minutes from Tachikawa Station, enjoy a relaxing atmosphere with Kansai-style unaju (grilled eel over rice) and eel shabu-shabu made with Shizuoka eel. A great selection of Japanese sake and shochu is also available!
The famous eel restaurant "Unafuji" known for its long lines has opened in Sakae HAERA!
As the season for enjoying eel approaches, savor Kansai-style eel at Haneda Airport!
We will be open throughout the Obon holiday in August! We have plenty of eel ready for you!
~Specializing in Yakitori with Oyamadori Chicken~ "Yamitsuki Kushi Katsu with Oyamadori Chicken" available for JPY 99 each.
Perfect for dates and families. Enjoy traditional eel while taking in views of the Sumida River and Tokyo Skytree.
Savor the exquisite eel from Maruya, where every detail matters—from water and soy sauce to sauces, rice, and tea.
Located just in front of Nagoya Station, on the basement floor of the building! Enjoy Nagoya cuisine and Aichi specialties at this Nagoya-style izakaya.
Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.
Since its establishment in 1932, enjoy the signature unagi at "Unagi Yondai Kiku-kawa," a long-established wholesaler.
Gempin's Seasonal Course: Summer Grilled Fugu Course【Geango】 Includes a great all-you-can-drink plan!
Eel Fair running until August 14th! We have plenty of private and semi-private rooms, perfect for business meetings and gatherings.