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Reopening on November 1, 2026
A Yakiniku restaurant where you can enjoy Ishigaki beef, Agu pork, and locally sourced vegetables from Okinawa.
Just a 2-minute walk from Chuo-Rinkan Station ◆ A diverse selection of authentic Italian dishes centered around meat, paired with special wines.
Established in 1947 in Nihonbashi, a specialty store for aged beef and Sicilian wine, featuring carefully selected Wagyu and fresh vegetables directly from farms.
Enjoy steak and okonomiyaki cooked right in front of you at this teppan-yaki restaurant! Family-friendly and pet-friendly.
3-Minute Walk from Kyobashi Station Open Until Morning - A Yakiniku Restaurant Favored by Celebrities!
Just 2 minutes from Asato Station! Enjoy island pork steak and local dishes in a retro Okinawan traditional house. Banquet courses are also available!
Welcome to the Farewell and Welcome Party!! Check out our recommended NAGISA Course (13 dishes) with a 3-hour all-you-can-drink option!! Private group reservations available for up to 35 guests!!
Experience the flavors of Kuroge Wagyu at the hidden gem "Tetsu" in Kannai. Enjoy complete privacy with our private rooms, teppanyaki counter seats, and table seating! Savor fresh, locally sourced ingredients at your leisure!
Just a 2-minute walk from JR Amagasaki Station! Featured on TV and media! Enjoy exquisite A5 Wagyu beef at this charcoal-grilled meat tavern!
[Tokyo Station, Shin-Marunouchi Building] A casual gastropub to enjoy New Zealand wines and lamb!
Fully Private Rooms Available ◆ Enjoy Customizable Stone-Grilled Steak on Lava Rock Plates! Perfect for Solo Diners and Families!