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Celebrating 78 years in Nihonbashi! A specialty store for aged beef and Sicilian wine, featuring carefully selected Kobe beef and fresh vegetables delivered directly from farms.
Enjoy Ishigaki Beef on a Charcoal Grill at Our Rooftop Beer Garden | Stunning Views of Ishigaki Island and Luxurious Yakiniku
【Lunch for 1,500 JPY includes all-you-can-eat premium pork "Nago Sakura," pork tongue salt, and 25 other types. For an additional 500 JPY, enjoy all-you-can-eat beef yakiniku!】 ■Dinner is available for 2,980 JPY with a 100-minute time limit.
Reservation-only French cuisine featuring seasonal essence courses.
[Just a short walk from Kyobashi Station] [Near Coms Garden] [Specializing in Charcoal-Grilled Steak] [Steak Don Takeout Available]
★Authentic Churrasco Restaurant★ Now accepting reservations for New Year parties! Perfect for gatherings, drinking parties, anniversaries, and birthdays!
Dry Aging Beef Experience the rich flavor of aged black Wagyu beef from Hiramatsu Farm, available only here!
A refined space perfect for special occasions. Enjoy exquisite Kobe beef delicacies like Yukhoe, sashimi, and sushi at this raw food certified restaurant.
Enjoy a full course featuring aged black wagyu beef as the star, in a fusion of yakiniku and French cuisine, all in private rooms!
【NEW OPEN】Just a 6-minute walk from Kayabacho Station! Enjoy charcoal-grilled dishes cooked with binchotan and wine in a sophisticated atmosphere.
Experience the flavors of Kuroge Wagyu at the hidden gem "Tetsu" in Kannai. Enjoy complete privacy with our private rooms, teppanyaki counter seats, and table seating! Savor fresh, locally sourced ingredients at your leisure!