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Perfect for anniversaries, business meetings, and dates. Enjoy aged T-bone and Kobe beef at this luxury steakhouse in Umeda.
A meat bar featuring fresh raw meat made from Tajima beef, known for its exceptional lineage.
In the heart of Nagoya, Nikubaru Dakara ★ Perfect for New Year parties with a satisfying variety of steaks! ★
【Reopening on September 20】Experience the finest Italian cuisine at Air's, produced by Akira Watanabe. Featuring Japan's first LUCE ROOM, approved by Italy, we offer exceptional hospitality and meticulously crafted dishes that will captivate you.
Just a 5-minute walk from Namba Station! Enjoy monjayaki and okonomiyaki topped with freshly shaved, ultra-thin katsuobushi!
Located in front of the Izumo Taisha Roppongi branch, "Meat & Wine Bar UCHIBITO" is a spot to boost your luck! Enjoy a casual selection of meat, primarily Kagawa Olive Beef, and wine. There's also a cozy "Wine Room" at the back of the restaurant.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Upcoming Collaboration Course with Fukagawa Seiji, a Renowned Arita Porcelain Brand
Asakusa Yokocho ◆ Edo-style seafood monjayaki with shellfish and agodashi broth 【Kaminari Monja】 Don't miss the sirloin steak grilled on the teppan!
Shibuya Stream 2nd Floor Casual Italian Dining in a Modern Japanese Space
Love meat to the max!! For all the meat lovers out there!! And for those who haven't discovered the joy of meat yet!!