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Experience the flavors of KOH, inheriting the legendary taste of a Michelin-starred yakiniku restaurant.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Experience exquisite prime beef in a luxurious setting, straight from Manhattan, NY.
Experience the flavors of Kuroge Wagyu at the hidden gem "Tetsu" in Kannai. Enjoy complete privacy with our private rooms, teppanyaki counter seats, and table seating! Savor fresh, locally sourced ingredients at your leisure!
【Lunch for 1,500 JPY includes all-you-can-eat premium pork "Nago Sakura," pork tongue salt, and 25 other types. For an additional 500 JPY, enjoy all-you-can-eat beef yakiniku!】 ■Dinner is available for 2,980 JPY with a 100-minute time limit.
Experience the chef's impressive skills and a selection of carefully chosen dishes, all while indulging your five senses as they are grilled right before your eyes.
The Art of KOBE Beef Dining: Bringing the Culinary Experience to the World.
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026
Enjoy the night view of Minato Mirai! Juicy churrasco cooked in a special oven, paired with craft beer.
[Grand Green Osaka 3F] Enjoy exquisite steak that delights all five senses, served with a sizzle. Private rooms available.
Enjoy a selection of premium wagyu and delicious obanzai dishes with multiple course options. A spacious area is available for private parties and gatherings!
Directly connected to Haneda Airport Terminal 3 ◆ Enjoy Matsusaka beef and Ise lobster, savoring the natural blessings of Ise-Shima with teppanyaki.
Located in front of the Izumo Taisha Roppongi branch, "Meat & Wine Bar UCHIBITO" is a spot to boost your luck! Enjoy a casual selection of meat, primarily Kagawa Olive Beef, and wine. There's also a cozy "Wine Room" at the back of the restaurant.
Authentic Churrasco Specialty Restaurant ALEGRIA Ginza
Authentic Italian cuisine focused on meat dishes that embody the world of "Orobianco."