Best Steak in Japan(page 58)

Be sure to savor our carefully selected A5 Wagyu beef!

At Toranomon Hills, discover the charm of meat dishes at Boucherie, a restaurant specializing in meat, which means "butcher" in French.

【Lunch for 1,500 JPY includes all-you-can-eat premium pork "Nago Sakura," pork tongue salt, and 25 other types. For an additional 500 JPY, enjoy all-you-can-eat beef yakiniku!】 ■Dinner is available for 2,980 JPY with a 100-minute time limit.

3/1 NEW OPEN!! Just a 3-minute walk from the station! A popular meat bar from Akasaka and Iidabashi has landed in Ochanomizu! Enjoy "Chunky Meat and Natural Wine♪" We look forward to your reservation and visit!

A Hidden Gem in Nishi-Shinjuku: Enjoy Premium Kobe and Yonezawa Beef Steaks for Special Occasions.

Experience the flavors of KOH, inheriting the legendary taste of a Michelin-starred yakiniku restaurant.

Savor carefully selected black wagyu grilled right before your eyes! Enjoy the flavors crafted by a chef honed in a hotel kitchen.

Enjoy the night view of Minato Mirai! Juicy churrasco cooked in a special oven, paired with craft beer.

Just a 1-minute walk from Nagoya Station! Enjoy private rooms at this Yakiniku and Izakaya, featuring thick-cut beef tongue and Wagyu Yukke! All-you-can-eat beef tongue is also available!

Kobe Beef Steak and Creative Seafood Dishes A Fusion Course with Recommended Dishes like Ju-wari Soba and a Variety of Cafeteria Menu Items

Awarded in the 2026 Tabelog Hot Restaurant West Division! Ranked No. 1 in Yakiniku on Hitosara in Sannomiya.

A special treat to add a touch of elegance to your cherished moments.