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A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.
Sister restaurant celebrating 20 years in Ikebukuro | A hidden gem in Shinjuku Sanchome. Enjoy a luxurious moment with premium black wagyu steak grilled on an iron plate.
Enjoy a casual New Year's party, graduation celebration, or welcome/farewell gathering at our directly operated Wagyu Yakiniku restaurant in Tenmonkan. Lunch reservations available from Monday to Friday.
Just 3 minutes from Shinsaibashi! Enjoy premium Kobe beef with live cooking. Perfect for celebrating special birthdays and anniversaries with an elegant teppanyaki dinner.
【2-Minute Walk from Shimbashi Station】 From San Francisco! An award-winning American steakhouse makes its debut in Japan. Enjoy carefully aged meats in a luxurious space with a stunning panoramic view from the 42nd floor, paired with over 800 types of wine.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on Sunday, February 1st. Online reservations accepted 24/7!
[9-minute walk from Osaka Namba Station] Open until 3:00 AM. Enjoy carefully selected ingredients at reasonable prices!
Enjoy exquisite cuisine that rivals the stunning view right in front of Tokyo Tower. Indulge in delicious Italian dishes by Salvatore Cuomo and savor grilled meat cooked over charcoal.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Welcome Parties at Alegria!" Enjoy unlimited Churrasco with 20 types of meats and vegetables, Brazilian-style BBQ.
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.
[Supervised by the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A specialty shop for Charcoal-Grilled Wagyu Hitsumabushi, a new Nagoya delicacy.
A Hidden Gem for Adults: Experience the Aroma of Aged Meat that Redefines Yakiniku
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
A dual experience of Kobe beef charcoal-grilled steakhouse or authentic Italian restaurant, featuring carefully selected wines by our sommelier.