Online reservation
Close
Enjoy Matsusaka Beef Shabu-Shabu and Sukiyaki, along with Black Wagyu Steak, Crab, and Fresh Tuna.
[6th Floor of GINZA SIX] Indulge your senses with luxurious teppanyaki paired with sommelier-selected wines.
Our restaurant is a hidden gem offering authentic okonomiyaki and a variety of other delicious dishes.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Christmas Course Now Available Enjoy an exquisite dish at the prestigious Benjamin from New York in Kyoto.
Indulge in premium Teppan-yaki featuring black-haired Wagyu, abalone, and seasonal seafood. Enjoy the exquisite blend of Japanese and Western flavors in Ginza.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Celebrating 70 Years! Don't miss our Autumn White Truffle Fair, running until November 30! Two Michelin Stars!
A casual yet quality teppanyaki experience with a focus on fresh ingredients at unbeatable prices, straight from Osaka.
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Savor a monthly omakase of charcoal-grilled steak featuring various cuts of Wagyu.
[Sumida River Fireworks Festival Reservations Now Open] Right in front of Tokyo Skytree, perfect for anniversaries, business meetings, and birthdays.
[Kokusai Dori] A hidden izakaya where you can enjoy Okinawan specialties like Agu pork, Okinawa steak, and Awamori!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!
[1-minute walk from Roppongi Station] Fully private rooms for Year-End Parties Enjoy authentic Japanese cuisine and Teppan-yaki in a serene private space.
★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.
"Satsuma Fukunaga Beef" wins Grand Champion at the 20th National Beef Cattle Business Carcass Competition for the fifth time in a row!
Hidden Teppan-yaki spot just 2 minutes from Yushima Station, featuring A5 Wagyu steak and seafood. Free message plate available!