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Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Experience a memorable moment at this "hidden gem for adults" that carries on the legacy of two-star excellence.
The 20mm Thick Tongue: A Quality Beyond All-You-Can-Eat, Trending on TV and Social Media
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5 grade black wagyu at about 60% of the price of high-end restaurants. Established in 1975, we are a renowned yakiniku restaurant.
Umeda Yakitori Club No. 2 - Directly Managed by a Chicken Meat Shop (Opening March 2025)
[3-minute walk from Umeda Station] A casual yakiniku restaurant where you can enjoy a variety of high-quality meat cuts that are both Instagram-worthy and delicious!
All-you-can-eat and drink plan starting from JPY 3,980! Includes about 70 drink options. If you want just the drink plan, it's JPY 1,980.
Just a 3-minute walk from Akihabara Station. Enjoy A5-ranked Kagoshima Black Beef in fully private rooms!
Private rooms for every seat, enjoy a variety of carefully crafted Japanese dishes by our head chef.
[Opening on September 16] An izakaya with a large "irori" (traditional Japanese hearth) at the counter. Counter, table, and private rooms available.
Just 2 minutes from Shinjuku Station! Enjoy all-you-can-eat secret grilled chicken skewers and famous oden in a private izakaya! All-you-can-eat and drink for JPY 2980.
Just 30 seconds from Higashi-Ginza Station! Enjoy the finest Matsusaka beef at the best value in Ginza! Private rooms available. Only 1 minute from Kabukiza!
Available private rooms on June 28th. Experience "life-changing Yakiniku" at Shinjuku Ushimitsu.
A 5-minute walk from Odaiba Station North Exit: Experience innovative Japanese cuisine that blends tradition and modernity in a unique space overlooking the Rainbow Bridge.
Experience surprise with every piece. A sushi kaiseki that embodies the skills honed in Kyoto, where seasonal ingredients and emotions come together in Roppongi.
New Open on June 1! 【Banquet Reservations Now Available】 Accommodates up to 120 guests for banquets! Banquet course starting from JPY 3,500!
Japan's First Aged Meat Specialty Restaurant