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Experience the flavors of teppanyaki and creative Japanese cuisine with high-quality ingredients like Kobe beef and Ise lobster, all in a relaxed setting.
The popular sister restaurant of "Kobe Beef Daichi" with a Tabelog rating of 3.5 or higher has proudly opened! Don't miss out on the finest Kobe beef steak!
Private rooms available on January 31. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.
Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.
Experience teppanyaki in an extraordinary setting ◆ Enjoy carefully selected Kobe beef paired with seasonal ingredients, wine, and sake. Perfect for special occasions ◎ Private reservations available.
Authentic Teppanyaki Steak featuring Sendai Beef, Kobe Beef, and Matsusaka Beef, with private rooms, wine, domestic whiskey, and Japanese sake.
A luxurious space overlooking the Kamo River, featuring "Kobe Beef x French x Kyoto Cuisine" crafted by a five-star hotel chef in Higashiyama, Kyoto.
A new-style restaurant with the concept of enjoying Kobe beef more casually. Perfect for anniversaries too!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Carnival is currently hosting a USDA Prime Meat Festival promotion!