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Just 1 minute from Asakusa Station! Enjoy special Wagyu and black abalone Teppan-yaki in a traditional Japanese setting. Perfect for celebrating special occasions with vibrant presentations.
One of the few places in the country that grills Kobe beef in a traditional clay oven.
Authentic Italian cuisine focused on meat dishes that embody the world of "Orobianco."
Delicious Kyushu ingredients grilled using the Josper charcoal grill.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Experience the allure of Kobe beef with a charcoal-grilled steak cooked over Kishu Binchotan.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
[Top 100 Restaurants] A course meal featuring luxurious ingredients at an unbeatable price. A hidden teppanyaki gem in Nishi Gotanda.
Nick's Butcher Shop Iron Plate Steak Restaurant. Enjoy our unique cooking style and Blue Steak!
Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.
[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.
[Just a 5-minute walk from the subway and JR] Perfect for group banquets! Registered for invoice system for your peace of mind. Spacious private rooms available!
Indulge in a set of exquisite A5 grade Wagyu steak for just JPY 4,380. Relax in our luxurious and splendid dining space.
[9-minute walk from Osaka Namba Station] Open until 3:00 AM. Enjoy carefully selected ingredients at reasonable prices!