Best Steak, Teppanyaki in Japan(page 12)

Experience the warmth of wood in our cozy interior, featuring exquisite dishes that bring out the natural flavors of the ingredients.

[Selected as one of the Top 100 Restaurants for 6 consecutive years] Enjoy exquisite Japanese Black Wagyu with our traditional Momidare sauce in a course-style yakiniku.

【5-minute walk from Kamimaezu Station】Experience the world's best Neapolitan pizza and our passion for NAPOLI! Enjoy delicious Neapolitan dishes made with fresh seafood, paired perfectly with wines from the Campania region.

Just a short walk from Sannomiya Station! Our sister restaurant has been awarded as one of the top 100! Enjoy the trending all-you-can-eat churrasco starting from JPY 2,980!

★Year-End Party at★ Authentic Churrasco Restaurant ~ ALEGRIA Kyoto Yodobashi Camera Store★

Enjoy the finest Kobe beef steak course starting from JPY 3,900! Savor seasonal creative Japanese cuisine and seafood.

[Opening December 2025] A hidden teppanyaki restaurant featuring premium black wagyu beef and high-end seafood, just 3 minutes from Shinjuku Station.

[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.

Akasaka Hills Casual Steakhouse ◆ Amazing Value Sirloin for JPY 1,900 (tax included) ◎ Walk-ins welcome!

November Special: Unbeatable Value & Flavor! T-Bone Steak with a Choice of Wine Bottle for just JPY 9,800!

[Michelin Listed] Private and semi-private rooms available ◆ Perfect for business meetings, birthdays, and anniversaries. Enjoy exquisite teppanyaki crafted with skill.

Just a 3-minute walk from Tsuruhashi Station! Perfect for parties and gatherings! All-you-can-drink and private reservations available! Courses starting from JPY 2,200!

In Kobe for 26 years, this Teppan-yaki restaurant in Azabu-Juban is known for making you want to come back!

【NEW OPEN March 1, 2017】A high-class Kobe beef specialty restaurant, Bifteki no Kawamura, has arrived! Treat yourself to the finest Kobe beef on special occasions!

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

For Those Who Haven't Visited Ginza Kira Yet

Hotel Monterey Grasmere Osaka 22F Teppanyaki "Kobe"

◆2nd Floor Shibuya Stream◆ Enjoy homemade sauce pasta loaded with ingredients in a modern Japanese space.

Gaienmae | A sophisticated space featuring Wagyu beef and wine crafted by Chef Akira Watanabe. Perfect for dates and business meetings, with fully private rooms available.