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Selected for Tabelog Diner "Tabelog 100" 2026
Start your luxurious day with a breakfast featuring local ingredients from Kagoshima, just steps away from Tenmonkan.
To achieve the perfect texture, we adjust the boiling time for our warm noodles, cold noodles, and Kamatama.
A limited 7-seat meat kaiseki restaurant in Sannomiya, featuring a variety of dishes made exclusively with Kobe beef.
Enjoy fresh oysters at a great price! Join us for Lunch Oyster and our Midnight Oyster Hour until 7 PM every day, with special events on Fridays and Saturdays! Domestic fresh oysters start at just JPY 300, and we offer a wide variety for you to savor!
4-minute walk from Shijo Gion ◆ A hidden gem for adults where you can enjoy flavorful "Motsunabe" and "Sukiyaki" made with domestic ingredients, paired with fine sake.
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(5 minutes from Shimbashi/Ginza Station) Enjoy carefully selected seasonal vegetable dishes and drinks at this "Sophisticated Vegetable Bistro".
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
A rooftop bar in a designer hotel with a stunning view of the Shinjuku nightscape, perfect for couples, friends, and colleagues. One of the few open-air rooftop terraces in Japan, open until 4:00 AM!