Best Restaurants - other in Japan(page 39)

5-minute walk from Ueno Station / Private rooms available / All-you-can-eat A5 and A4 Wagyu Yakiniku / Perfect for welcome parties and lunch banquets! Available seats on June 10!

Now accepting reservations for the Beer Festa!

Experience exquisite prime beef in a luxurious setting, straight from Manhattan, NY.

A luxurious space with a panoramic view of Osaka. Perfect for dinner and celebrations, this buffet restaurant is designed for adults.

Buffet Dining Prince Marche reopened in April 2017. Enjoy a blissful moment with a variety of dishes that stimulate your senses with seasonal ingredients and aromas, along with the excitement of a live kitchen.

Just a 5-minute walk from Shinbashi Station, create your daily habits for beauty and health all year round!

7-minute walk from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Spring Vegetable Feast with Kale Hot Pot and Bagna Cauda.

[Kobe Beef Registered Store & Health Department Approved for Raw Consumption] Enjoy the finest Wagyu, perfectly grilled to your liking.

Kansai's First Grilled Eel Skewers! Delicious domestic eel ★ Not just the classic unaju, but a variety of creative eel dishes are our pride ☆ We also offer seafood skewers and sashimi ♪ Indulge in our luxurious eel course with three options starting from JPY 5000 ☆ Add all-you-can-drink for an extra JPY 1500.

A spacious and dynamic dining experience awaits you. Enjoy an artistic dessert buffet featuring exquisite sweets. Plus, our lunch buffet offers unlimited crab every day!

Near Ueno Station, discover a hidden gem featuring premium Shizuoka rare pork "LYB Buta" | Great value for all-you-can-drink!

A new sensation is blossoming here in Okurayama.

A multi-layered course experience of acidity and umami led by Dutch three-star chef, Jacob Jan Boerma.

Experience the finest Kobe beef grilled over charcoal in a traditional oven. Savor the rich flavors and delicate textures for the ultimate luxury.

We have seats available today!

A blissful chef's counter where the sensibility of U.KAI meets the aesthetics of Wine Bar BUTLER.