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Selected for Tabelog French TOKYO "Tabelog 100" 2025
Gastronomy CYCLE: Weaving the Beauty of "Circulation" Inspired by the Philosophy of Mirazur
[Original] Sushi & Crab All You Can Eat The most popular option is the all-you-can-eat boiled snow crab and sushi!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
[Michelin NY Three Stars / Tokyo One Star] Yonezawa's Current Thoughts on Delicious Cuisine: "Mexican French"
Healthy for the body, delicious for the heart: A natural Indian cuisine restaurant
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Experience authentic Thai cuisine certified as a prestigious "Thai Select Premium" restaurant by the Ministry of Commerce of Thailand, right here in the Kanto area! Enjoy traditional Thai dishes in a luxurious, open space while taking in the beautiful night view of Tokyo.
Umeda Yakitori Club No. 2 - Directly Managed by a Chicken Meat Shop (Opening March 2025)
The first specialized grilled eel restaurant in Kansai, featured on "Matsuko's Unknown World".
Selected for Tabelog French WEST "Tabelog 100" 2025
A rising star in Gion, captivating Kyoto locals with a chef who has enchanted VIPs from around the world in France.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
The Minowa location will be back on November 6th! Reservations can be made through Tabelog! We appreciate your support for both the Minowa and Ginza locations!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025