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[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
In the tranquil moss garden, a wood fire glows. Experience contemporary Okinawan cuisine painted with the waters of Kyoto.
On Tuesday, August 4th, we have counter and table seats available, depending on the time! We look forward to seeing you!
The Tabelog Award 2026 Silver winner
The sharpness defined by the blade and the dishes that follow the state of the ingredients beautifully depict the richness of Fukuchiyama.
[Wagyu Tsuji Main Store] Enjoy authentic aged meat in a traditional Kyoto townhouse, just 2 minutes from Marutamachi Station! Private rooms available for up to 2 guests!
Hidden in an alley, a memory from the Meiji era. Enjoy a luxurious moment at "Kyoto Beef Kappo Miyata."
L.A. Celebrity Favorite: Japan's Only Restaurant Where Fresh Fish, Vegetables, and Sustainable Food Harmonize
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
The Tabelog Award 2026 Gold winner