Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 3)

Best Wagyu in Osaka | Kobe Beef Teppanyaki by a Former Imperial Hotel Chef

Just a 7-minute walk from Furano Station, enjoy the exquisite flavor of Furano Wagyu at this sukiyaki specialty restaurant. Perfect for business meetings, anniversaries, or a memorable dining experience during your travels.

Just 2 minutes from Omotesando Station! Enjoy Kobe beef and Wagyu in a private, modern Japanese space. Halal-certified Wagyu available.

【Premium Week Event】 Meat Amore Festival‼ A Special Course for Just Two on Your Anniversary for JPY 5,550

Kagoshima Black Wagyu Farmed by Local Producers. Experience the unique deliciousness of our meat that sets us apart from other restaurants.

Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".

【A Charming Townhouse Hideaway on Hanami Koji】 We offer seasonal Kyoto cuisine to delight our guests! Perfect for business meetings, celebrations like anniversaries and family introductions, or for tourists visiting the area!

★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.

Just 3 minutes from Kawaramachi Station, enjoy A5-ranked Omi Beef Sukiyaki made with cotton candy! Indulge in a luxurious experience for a blissful time.

Indulge in premium black wagyu beef yakiniku and sukiyaki in a luxurious setting. Experience high-quality wagyu in Yakuin, Fukuoka.

Attention all organizers! We've prepared a "Welcome and Farewell Party Course." Seats are filling up quickly on weekends, so make your reservations soon!

Savor carefully selected Kobe beef, purchased whole! Enjoy exquisite Kobe beef in private rooms with your choice of sukiyaki, shabu-shabu, grilled meat, or the newly introduced steamed dish. Don't miss our daily special Kobe beef lunch!

Enjoy seasonal delicacies like conger eel and sweetfish while gazing at the night view of the Kamo River, featuring carefully selected ingredients such as Omi beef, fresh yuba, and Kyoto tofu.

Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.

Just a 1-minute walk from Roppongi Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.