Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 24)

Indulge in luxurious Japanese cuisine featuring domestic wagyu and seasonal ingredients in a private room. Perfect for engagement ceremonies and large gatherings!

Just a 5-minute walk from Kanda Station, we aim to be a beloved sukiyaki restaurant with over 100 years of history.

Just a minute from Hakata Station, enjoy an exquisite sukiyaki course featuring Kyushu's premium black-haired Wagyu beef, paired with seasonal flavors.

[Featured on Tabelog's Top 100 Restaurants] Now accepting reservations for Year-end and New Year Parties. Enjoy premium domestic Wagyu beef and Horumon with our secret sauce.

Private rooms available! Enjoy freshly sliced Kuroge Wagyu with individual hot pots. Specializing in Shabu-Shabu and Sukiyaki.

Just 5 minutes from Tenjin Station! Enjoy casual Japanese cuisine with small plates, perfect for dates or girls' nights out!

A 6-Minute Walk from Namba Station: A Casual Meat-Loving Izakaya with Private Rooms

Just 3 minutes from Kokubunji Station! Enjoy delicious fish cooked with the "Genshi-yaki" method! Weekend daytime drinking starts now! Daytime drinking at its best!

Private rooms guaranteed! Enjoy Japan's top three wagyu and carefully selected black-haired wagyu in a refined setting. Perfect for business meetings, parties, and special occasions!

All-you-can-drink for 980 JPY for 2 hours!\nSame-day party plans starting from 3000 JPY!\nJoin our tequila event!

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.

Just a 10-minute walk from Hachioji Station, we focus on carefully selected black-haired Wagyu beef and strive to provide heartfelt hospitality with our thoughtfully chosen ingredients.

Enjoy a great 3-hour all-you-can-drink course in a cozy horigotatsu private room!

Limited to 5 groups per day: Enjoy the legendary Agu Pork and A5 Ishigaki Beef in Shabu-Shabu & Sukiyaki.