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Established for 53 years. A popular one-house kaiseki restaurant with a tempura counter overlooking the garden.
Enjoy seasonal kaiseki in a calm atmosphere with a one-person counter service.
Proudly serving sukiyaki made with domestic black wagyu beef and homemade soba. We also offer kaiseki courses to celebrate special occasions.
Just a 3-minute walk from Kyoto Kawaramachi Station, enjoy premium A5 grade Wagyu Sukiyaki. We welcome guests from abroad!
Just a 3-minute walk from Kanayama Station! Enjoy a new style of Teppan and Robata Izakaya with private rooms! A stylish space featuring 48 dishes including small plates!
Farewell Parties! Welcome Parties! Reunions! Now accepting reservations! Enjoy your time at Kisoji♪ Book your table early for a great day!
Just 2 minutes from Mishima Hirokoji Station! Enjoy delicious black wagyu sukiyaki and shabu-shabu, along with the blessings of Mishima. Perfect for celebrations and banquets!
Just 3 minutes from Kokubunji Station! Enjoy delicious fish cooked with the "Genshi-yaki" method! Weekend daytime drinking starts now! Daytime drinking at its best!
Experience seasonal Omi Kaiseki cuisine in a private room of a Meiji-era merchant's building, a cultural heritage site. Perfect for important life celebrations such as business meetings, family gatherings, engagement ceremonies, longevity celebrations, Shinto rituals, and memorial services. Also ideal for traditional Japanese weddings unique to a ryotei (Japanese restaurant).
An elegant dining experience savoring traditional local dishes and Yonezawa beef paired with fine sake, all set in a historic space designated as a tangible cultural asset.
Indulge in premium black wagyu beef yakiniku and sukiyaki in a luxurious setting. Experience high-quality wagyu in Yakuin, Fukuoka.
All-you-can-drink for 980 JPY for 2 hours!\nSame-day party plans starting from 3000 JPY!\nJoin our tequila event!
Experience the finest Wagyu in Tajimi | Enjoy premium Hida Beef A5 grade and select Kuroge Wagyu at great value.
Book your Year-End Party now! Enjoy beef sukiyaki and sashimi on the first floor, and monjayaki and okonomiyaki on the second floor. Two-hour all-you-can-drink course for JPY 6,000.