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Opening on June 1st. Enjoy sushi with fragrant red vinegar and melt-in-your-mouth Yonezawa beef sukiyaki. A serene Japanese treat in Mita.
**Steak Dining Just 3 Minutes from Kawasaki Station** **A 75-Year-Old Specialty Meat Restaurant** Indulge in A4 to A5 Rank Japanese Wagyu Beef in a Blissful Resort Atmosphere.
Experience the essence of beef at the foot of Mount Fuji.
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Just a 1-minute walk from Otagawa Station. All seats are in fully private rooms. Smoking is allowed. Perfect for various banquets. Accommodates up to 98 guests.
Enjoy beef in a Japanese style at our restaurant! Experience the simple yet profound delights of "Shabu-Shabu" and "Sukiyaki" with us.
Kabukicho [Kome Shin] - Popular for Shabu-Shabu, Sukiyaki, and Kumamoto's Fresh Horse Sashimi! Enjoy the authentic flavors from a 54-year-old former butcher shop!
Just 1 minute from Gion-Shijo Station! Experience the luxurious A5 Kobe Beef and Omi Beef cotton candy sukiyaki, a truly impressive culinary performance.
A hidden gem for duck cuisine nestled in the alleys of Tsukiji. Enjoy flavorful dishes crafted with carefully selected Kyoto duck.
Enjoy Tokyo-style eel dishes made with 100% domestically sourced eel. Experience the pride of Edogawa with expertly prepared eel cuisine.
Just 2 minutes from Fushimi Station! Enjoy the rich flavors of traditional shabu-shabu made with A5 grade Wagyu beef.
Delicious Sake and Soba Kappo, Kitashinchi "Ginkgo"
【Just a 1-minute walk from Susukino Station Exit 3!】 A new shabu-shabu restaurant, On-Yasai, focusing on vegetables has opened! We offer around 20 types of domestically sourced vegetables and carefully selected premium meats. When it comes to shabu-shabu, it's all about the fresh vegetables!
Experience the exquisite Takasaki Beef from North Kagoshima, a premium delicacy, through charcoal-grilled sukiyaki and shabu-shabu.