Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 13)

Just a 5-minute walk from Fujisawa Station, enjoy a sophisticated Japanese space where you can savor sukiyaki and homemade dishes alongside drinks. Perfect for a second stop!

All party courses come with a relaxed 2.5-hour all-you-can-drink option!

1st Anniversary Celebration! Enjoy Huge Discounts on All Courses!

【Kitashinchi/Yodoyabashi】Authentic Japanese cuisine featuring seasonal ingredients and sake sourced from all over Japan. Enjoy fresh seafood delivered directly from Tottori, with 45 varieties of sake, including rare selections. Perfect for business meetings, girls' nights, and celebrations in private rooms. Reservations for farewell and welcome parties are welcome.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.

【Just a 10-second walk from Roppongi Station Exit 5】 We have private rooms and table seats available today! Please make a reservation at 【050-5592-3794】. Open until 4:00 AM. Featured in the latest edition of "Adult Banquet" (2017).

Enjoy a perfect space for your travels or gatherings, featuring seasonal dishes made with rich ingredients from Hokuriku and exquisite sake. Private reservations available.

A 5-minute walk from Akasaka Station, enjoy a meat kaiseki crafted by skilled chefs in a sophisticated Japanese setting. A culinary experience for all your senses, perfect for a romantic date.

Just a minute from Chiba Chuo Station, enjoy seasonal hot pot specialties at this dedicated restaurant! Late-night courses with all-you-can-drink options are available!

【5-minute walk from Kanda Station】Since our establishment in 1919, we have been offering shabu-shabu and sukiyaki, taking advantage of our connections with wholesalers. Enjoy the tender texture of thick-cut black wagyu beef, carefully managed under chilled conditions.

Enjoy a luxurious sukiyaki experience featuring Joushuu beef, Himuro pork, and seasonal local ingredients at the nationally designated important cultural property, Rinkyoukaku.

Top-Quality "Grade 5" - For the Finest Domestic Black Wagyu, Visit Us!