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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited seats available on 12/28 (Sun)] ◆ We will resume business from January 4th ♦ Online reservations available 24/7 ★
Enjoy unlimited luxurious ingredients like King Crab, Snow Crab, sushi, and various dishes!
Just 2 minutes from Shinjuku Sanchome Station! A hot topic on social media and in the media! The most popular option is the all-you-can-eat boiled snow crab and sushi!
Selected for Tabelog Tempura "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Seats Available Today!] Feel free to contact us by phone! Just a 3-minute walk from Ebisu Station, perfect for group reservations!
Now accepting reservations for May and June! Enjoy horse sashimi and fresh sashimi! Relax in a calm space while savoring grilled chicken, vegetable rolls, and straw-grilled dishes, paired with carefully selected wines. Experience the craftsmanship at our popular counter, private rooms, and tables.
Just 3 minutes from Karasuma/Shijo Station! Enjoy high-quality Oita Wagyu BBQ in a serene Kyoto-style space. Private rooms available for up to 24 guests!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Enjoy delicious meat for year-end parties and business meetings at Akamiya Koushi, where you can indulge in a variety of tasty dishes in a cozy private room!
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
New Year and Year-End Party【Incredible Impact!! All-You-Can-Eat Wagyu Yakiniku and Drinks】Private Rooms Available! Groups Welcome!
Just 2 minutes from Okachimachi Station! You'll never go back to ordinary tonkatsu. Enjoy free refills of rice cooked in a traditional clay pot!
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Enjoy a luxurious moment with "Noto Beef" and freshly cooked rice in a 200-year-old traditional Japanese house.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨