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Enjoy authentic Yonezawa beef and sushi casually in Shinsaibashi. Perfect for everyday meals or special occasions in private and semi-private rooms.
[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Enjoy a new style of meat cuisine at "Niku Kappo." Indulge in exquisite black wagyu beef and the warmth of Japanese hospitality for a blissful experience.
Authentic Edomae Sushi. Enjoy the masterful skills at a serene counter or in a luxurious private room.
Just 3 minutes from Shinjuku Station, enjoy Edomae sushi made with seasonal ingredients and perfectly seasoned rice. A hidden gem with a counter-only setting, featuring a selection of Japanese sake.
Enjoy daily specials and fresh seafood from Noto paired with Japanese sake. A cozy hideaway perfect for your second stop, welcoming even first-time visitors!
"Celebrating 13 Years!" A special bar dedicated to those who love Wagyu beef. Feel free to drop by!
A yakiniku restaurant specializing in lean Sendai beef, featuring private rooms! Perfect for solo diners, parties, and private bookings!
Relax in a modern Japanese space. Enjoy a variety of skewers, seasonal specialties, and a selection of Japanese sake and wine at this adult izakaya.
Just a minute from Kanazawa Station! Enjoy Nodoguro, Jibu-ni, and Kanazawa Oden with local sake!
A casual izakaya just a 3-minute walk from Hakata Station, where you can enjoy ancient-style grilled dishes and clay pot rice.