Best Restaurants in Japan(page 49)

Aoyama's Hidden Gem: Enjoy Premium Omi Beef in Private Rooms

Available for reservations from 5 PM on Monday, October 12th: 3 groups of 2 people, 2 groups of 3 to 4 people, accommodating up to a maximum of 10 guests!

We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.

Indulge in the finest, freshest Wagyu beef! Treat yourself to an autumn lunch with "Aburi Wagyu Sashimi Juu" or Sukiyaki. Private rooms available!

Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.

[Shinjuku West Exit] A seafood izakaya famous for its sashimi treasure box and rare fried horse mackerel.

Enjoy carefully selected A5 Wagyu beef at reasonable prices in a relaxed and cozy atmosphere!

Limited this month! Enjoy a great value course with all-you-can-eat shabu-shabu featuring a variety of premium meats, including high-quality Wagyu.

Fully Private Rooms Available ◆ Enjoy Shabu-Shabu or Sukiyaki with Golden Dashi ◆ All-You-Can-Eat Yakiniku Plan Also Offered

Iku田 is celebrating its 10th anniversary this July! We sincerely thank you for your continued support.

The essence of Hinai Jidori chicken against the backdrop of Ginza's night view. Enjoy an exquisite yakitori course crafted by skilled artisans.

Established for 110 years, this is the birthplace of the milky white "Mizudaki" soup. All seats are private or semi-private rooms.

Experience the exquisite flavors of Matsusaka beef and carefully selected seasonal ingredients in a restaurant that embraces Japanese tradition and quality.