Best Restaurants in Japan(page 34)

Enjoy delicious meat for year-end parties and business meetings at Akamiya Koushi, where you can indulge in a variety of tasty dishes in a cozy private room!

A Crab Tavern Featuring Premium Crab and Seafood Sourced from Nemuro!!

Just a minute from Ishizugawa Station! Enjoy authentic Brazilian cuisine and a wide variety of drinks. Churrasco available on weekends only!

"Now Accepting Reservations for New Year Parties and Other Gatherings" Enjoy Kagoshima Prefecture's Black Wagyu and Korean Cuisine ◎ Private Room: For 15 to 20 guests

Sister restaurant celebrating 20 years in Ikebukuro | A hidden gem in Shinjuku Sanchome. Enjoy a luxurious moment with premium black wagyu steak grilled on an iron plate.

【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!

We carefully prepare seasonal dishes using the rich ingredients from the Hokuriku region. Private rooms available.

Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.

Just a 2-minute walk from JR Harajuku Station and Meiji Jingu Mae Station! Perfect for parties, business meetings, anniversaries, and group reservations!

A long-established restaurant with over 60 years of history. Enjoy a generous amount of cabbage with our slightly sweet special sauce, perfectly balanced. Our staff will cook your okonomiyaki right until the end. Located just by Dotonbori and Ebisu Bridge (near the Glico sign), we have a spacious seating area with 92 seats.

[2-minute walk from Asakusa Station] Enjoy teppanyaki and a wide selection of drinks in a calm space perfect for business meetings or dates, complete with private rooms.

A highly acclaimed Edomae sushi restaurant that has impressed food enthusiasts has opened in Ebisu.

The flavor and aroma are on another level thanks to charcoal grilling! Enjoy melt-in-your-mouth black wagyu at about 60% of the price of high-end restaurants. Established in 1975.