Online reservationInstant reservations. No sign-up required.
Close
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
Enjoy authentic Kanto-style eel made with fresh ingredients at this elegant restaurant, just a minute from Shinjuku Station. Perfect for business meetings or family gatherings.
Enjoy a relaxing experience at "Unafuji" in Kiyomizu, Kyoto.
【5-minute walk from Shinjuku Station West Exit】 Enjoy carefully crafted Japanese cuisine in a chic, modern space. We offer "Japanese meals" made with flavorful rice nurtured by the changing seasons and fresh seasonal fish that herald the arrival of each season, prepared with great care and attention.
Crispy and fragrant skin with fluffy, tender meat, uniquely grilled using Kitao's special technique – a one-of-a-kind modern eel experience.
A long-established wholesale dealer runs this Kansai-style eel restaurant.
[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.
Perfect for dates and families. Enjoy traditional eel while taking in views of the Sumida River and Tokyo Skytree.
[5-minute walk from Namba Station] Established Unagi Shop Directly Operated: Bincho Charcoal Grilled Unagi: Ippon Juu & Ippon Hitsumabushi | Private Rooms Available for Business Meetings