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A top-rated restaurant selected as one of Tabelog's 100 Best has moved from Kyobashi to Shinjuku. Enjoy a weekend-only lunch course!
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
Just 1 minute from Shibuya Station! Enjoy A5 grade black wagyu in a stylish and chic setting. Perfect for large groups!
A hidden bistro to enjoy seasonal ingredients and natural wine!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
[Limited Time Sudachi Fair] Enjoy fresh meat and odorless A5 lava-grilled yakiniku in Shibuya. Now accepting banquet reservations!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!
Experience a one-of-a-kind special moment at Yakiniku Inoue, the pinnacle of quality.
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!
A 3-Minute Walk from Yakuin Station: A Surprising Dining Experience at an Izakaya Where Your Body Naturally Aligns
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
5-Minute Walk from Shinjuku Station / A5A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Available Seats Today!