Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
- Nearest station：
- Categories：
-
- Budget：
-
- Closed：
- Sunday
Online reservationInstant reservations. No sign-up required.
Close
Specialities
Food
"From Sourcing to Sushi, the Master Chef's Skilled Techniques Shine Through."
Food
"Our Pride: Firm Sushi Rice Made with Premium Red Vinegar that Enhances Quality Ingredients."
Food
"Seasonal Fresh Ingredients Lavishly Used in the 'Omakase Course'."
Set menu
Review
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オースケ
Tokyo
Review 206 postsFollowers 115 peopleDelicious Sushi in Kitashinchi
I visited this restaurant to reconnect with an old friend. We made a reservation and arriv...View details
Visited on October, 2025
1 time
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Review 995 postsFollowers 936 peopleAn incredibly luxurious course at th...
■Restaurant Name Sushi Akazu ■Location Kita-Shinchi Station ■Budget JPY 20,000 -...View details
Visited on May, 2025
1 time
-
Review 2,303 postsFollowers 3,913 peopleA Top 100 Restaurant with Great Temp...
I made an online reservation for 6:00 PM on a weekday. Located about a 5-minute walk from...View details
Visited on March, 2025
1 time
Restaurant information
Details
| Restaurant name |
Sushi Akazu
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog Sushi WEST "Tabelog 100" 2022
Selected for Tabelog Sushi WEST "Tabelog 100" 2022
Selected for Tabelog Sushi WEST "Tabelog 100" 2021
Selected for Tabelog Sushi WEST "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
寿司 百名店 2025 選出店
食べログ 寿司 WEST 百名店 2025 選出店
寿司 百名店 2022 選出店
食べログ 寿司 WEST 百名店 2022 選出店
寿司 百名店 2021 選出店
食べログ 寿司 WEST 百名店 2021 選出店 |
| Categories | Sushi, Japanese Cuisine, Seafood |
| Phone number (for reservation and inquiry) |
050-5872-4944 |
| Reservation availability |
Reservation only
There are separate seats for children who do not want to eat the course, so when making a reservation, please enter the number of children and their requests in the `` Restaurants Requests'' column instead of including them in the ``Number of Reservations.'' |
| Address |
大阪府大阪市北区堂島1-3-4 谷安ビル B1F |
| Transportation |
5 minutes walk from JR Kitashinchi Station/Osaka Metro Nishi-Umeda Station 271 meters from Kitashinchi. |
| Business hours |
|
| Average price |
JPY 20,000 - JPY 29,999 JPY 20,000 - JPY 29,999 |
| Average price（Based on reviews） |
JPY 20,000 - JPY 29,999JPY 20,000 - JPY 29,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
Starting from April 2025, we will be charging a service fee of 10%. Original text 2025年4月よりサービス料10％頂戴させていただきます。 This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
8 seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Relaxing space, Counter seating, Power outlets available, Free Wi-Fi available |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises, BYO drinks |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available
There are separate seats for children who do not want to eat the course, so when making a reservation, please enter the number of children and their requests in the `` Restaurants Requests'' column instead of including them in the ``Number of Reservations.'' |
| Website | |
| The opening day |
2019.11.5 |
| Phone number |
06-7410-2651 |
| Remarks |
Thank you for your interest in Sushi Akazu's red vinegar sushi. We welcome customers with children as we want a variety of people to enjoy our delicious sushi. However, please understand that our establishment may not be suitable for business meetings, formal dining, or customers seeking a tranquil atmosphere. We kindly ask for your understanding and look forward to your reservation. |
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Categories
Rankings in nearby areas
閉じる
Food "From Sourcing to Sushi, the Master Chef's Skilled Techniques Shine Through."
At [Sushi Akazu], we maintain a strong commitment to quality from sourcing to preparation. Our bluefin tuna is sourced from a specialty tuna shop favored by renowned restaurants, while other seafood is carefully selected for freshness by our expert. We pay close attention to the balance of red vinegar and rice, the cooking method, the cutting technique according to the ingredients, the balance between rice and toppings, the form of the sushi, and the aging of the fish. We strive daily to perfect every aspect. Of course, everything we serve, from the sushi to the gari (pickled ginger) and wasabi, is carefully selected by our head chef.
Food "Our Pride: Firm Sushi Rice Made with Premium Red Vinegar that Enhances Quality Ingredients."
When it comes to "sushi with red vinegar," it is well-known for its firm red rice made with red vinegar. The vinegar, a unique blend created by the chef that is not shared outside, has a strong acidity while still offering a sense of sweetness and richness. The rice is carefully selected from large grains and is cooked in a way that leaves a slight core, similar to al dente pasta, ensuring that it does not get overwhelmed by the rich red vinegar. Enjoy the harmony of the red rice that enhances the umami and sweetness of the toppings.
Food "Seasonal Fresh Ingredients Lavishly Used in the 'Omakase Course'."
The course will feature alternating servings of sushi and side dishes made with seasonal ingredients. To start, you will enjoy our pride, a steak of authentic bluefin tuna. The "abalone liver sauce" made with black abalone is also popular. The fresh abalone, along with its rich liver that is as creamy as cheese, can be enjoyed mixed with rice like a risotto, making it a signature dish of our restaurant. For dessert, please enjoy our homemade pudding made with special eggs. Additionally, we have about 20 types of sake, carefully selected by the chef and staff, that pair well with sushi.
Enjoy the harmony of carefully selected seasonal fish and our special red vinegar sushi rice.
Enjoy a satisfying omakase course featuring seasonal seafood sushi and a variety of dishes. Oolong tea and green tea are complimentary. For young children, we offer free udon, curry rice, and drinks. ...We have seating available for families, so feel free to consult us without needing to reserve counter seats for kids.
Whether it's for family gatherings, business meetings, birthdays, or anniversaries, we welcome you to join us. Please let us know if you will be late, as we start all courses at the same time.