Best Restaurants in Japan(page 49)

Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.

Teppanyaki of Wagyu and Kobe Beef starting from JPY 5,500 for lunch and JPY 8,900 for dinner! A popular spot with great cost performance!

Just a 5-minute walk from Shinsaibashi Station, enjoy exquisite "Kobe Beef Premium Tamatebako" and a selection of "Omi Beef Trio" in a relaxed atmosphere paired with wine.

Enjoy creative Japanese-Western fusion meat dishes featuring high-quality Kuroge Wagyu. The elegant space with a hipped ceiling is perfect for entertaining guests.

Just a 3-minute walk from Shinjuku Sanchome! Enjoy seasonal delights in a retro space with sushi and carefully crafted dishes at stand prices.

Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.

The best dinner to remember your travels!

[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!

Casual yet high-quality yakitori that's easy to drop by. Just a short walk from Ohatsu Tenjin! Enjoy drinks starting from noon on weekends and holidays.

Open from 5 PM to 11 PM except Mondays! Feel free to contact us at 0333671129!

Just a minute's walk from Chuo Street, enjoy dishes made with Hiroshima ingredients and local sake. Feel free to ask about checking the seating options. We have counter seats and private rooms, including ones for groups of 10 or more.

Just 2 minutes from Shinjuku Station! Enjoy all-you-can-eat secret grilled chicken skewers and famous oden in a private izakaya! All-you-can-eat and drink for JPY 2980.

【50-Year-Old Established Sushi Restaurant】 Continuing the tradition of flavor... We keep making sushi today with the motto, "We want to see our customers' happy faces."

Introducing our Uni Course from Iwate, Yoshino Town! This limited-time course is available until the end of July.

Proudly serving dishes made with fresh fish from Awaji and Wakasa, along with Kyoto vegetables. A hidden gem of a kaiseki restaurant tucked away in a narrow alley in Gion.

A Japanese izakaya just 3 minutes from Shinjuku Station! Enjoy a luxurious feast of fresh seafood, yakitori, and wagyu in private rooms with doors.

[5-minute walk from Kencho-mae Station] Fast, affordable, and delicious! Enjoy a wide variety of menu options!