Best Restaurants in Japan(page 44)

Experience the tradition of a renowned sushi restaurant. Enjoy Edo-style sushi at reasonable prices, perfect for both lunch and dinner!

A Memorable Sushi Experience Blending Tradition and Innovation - Available for Reservations on July 15th.

This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!

Monthly changing soup pasta lunch, natural wine, and wood-fired pizza Italian cuisine.

Enjoy flavorful chicken dishes made with "Oumi Jidori" and savor rare sake in a relaxing, high-quality atmosphere.

[10 minutes from Otaru Station, 3 minutes from the canal] Enjoy a relaxed atmosphere where you can indulge freely. Savor delicious local cuisine and wine in a space that utilizes a former bank building.

Yakitori Shokudo No. 2☆ Enjoy our homemade white broth soup with chicken and pork in "Takikyoza" and special grilled gyoza served with garlic chive vinegar sauce!

[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.

A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.

Established in 1830, this is the only restaurant in Tokyo specializing in monkfish cuisine.

【3-minute walk from Akasaka Station】Savor the gentle flavors of heartfelt small dishes. Enjoy a relaxing moment in a modern Japanese hideaway. Private rooms available, can be reserved for exclusive use.

Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.

**"Indulge in Our Famous Beef Tongue and Wagyu!!"** Experience the exquisite Sendai beef tongue, meticulously crafted by our chef. Enjoy all-you-can-eat delicious beef tongue and mouthwatering yakiniku at Tansuke. If you're in Ueno, don't miss out on Tansuke for your yakiniku cravings!