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Collaboration with Iron Chef Masaharu Morimoto is back! Introducing the evolved "atelier Morimoto XEX"!
Indulge in exquisite dishes made with fresh crab, perfectly paired with Japanese sake. ◆ Ideal for gatherings, we also offer semi-private rooms.
Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.
Just a 2-minute walk from JR Shinjuku Station. A bistro where you can casually enjoy truly delicious Russian cuisine and drinks. "I never knew Russian food could be this good..." is a compliment from our customers. We are also open for lunch!
Teppanyaki of Wagyu and Kobe Beef starting from JPY 5,500 for lunch and JPY 8,900 for dinner! A popular spot with great cost performance!
Founded in 1897. How about enjoying traditional chicken sukiyaki in a Showa-era building loved by literary greats?
Enjoy wood-fired pizza and authentic Italian cuisine in a luxurious space in Ginza! Our dessert buffet is also a big hit!
[Available seats today, 3/3] All-you-can-eat Snow Crab, seafood, and sushi starting from JPY 7,777!
Noto Beef Certified Restaurant Near Kanazawa Station! Fully Reserved Course for Our Signature Yaki-Suki. The Original Yaki-Suki Shop.
Just 3 minutes from Tachimach Station! Enjoy the rich flavors of A5-ranked Wagyu teppanyaki and savor Hiroshima's famous dishes. Private rooms available!
A hidden gem for adults, just a 6-minute walk from Shibuya Station and 2 minutes from Shinsen Station. Enjoy a relaxing private space.
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
Now accepting reservations for welcome and farewell parties!