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The Tabelog Award 2026 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Enjoy seasonal seafood from Hokuriku starting around JPY 10,000 at this sushi restaurant in Kanazawa, Katamachi, with all seats reserved.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[9/2 (Wed) Semi-private and table seats available] Web reservations accepted 24/7. Please inquire.
Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.
5-Minute Walk from Shibuya Station / A5 Wagyu Yakiniku All You Can Eat / Reservations for Welcome Parties and Lunch Banquets Now Accepted! ◎ Available Seats on 9/1
All-you-can-eat Gyoza for just JPY 888! (Weekdays and weekends during lunch only) Don't miss our famous Spicy Mapo Tofu!
Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!
Authentic sushi crafted by skilled brothers trained in Tokyo!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Currently available for reservations: 2 guests at 5 PM on the 12th, and a semi-private room for 4 guests at 5:30 PM on the 16th.
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
Just 1 minute from Shibuya Station! Enjoy A5 Wagyu beef, our famous Yukke, and premium tongue! Perfect for large groups!
Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.