Best Restaurants in Japan(page 44)

Tsukiji Ippachi Nigou | Experience the elegance of traditional Japanese aesthetics and Edo culture while savoring exquisite dishes from Tsukiji. Open 24 hours!

[5-minute walk from Namba Station] A casual tavern where you can enjoy fresh seafood sourced from fish markets and piping hot tempura.

Harajuku Torimachi

Just a 5-minute walk from Kyoto Kawaramachi Station, enjoy stunning views of the Kamo River and a taste of traditional Japanese aesthetics. Experience a chef's special course that showcases exquisite craftsmanship in a relaxing space that celebrates the seasons.

Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".

Kyoto Yakitori Factory

We offer only the finest Kobe Beef, specifically selected BMS 11 and above.

A hidden gem near Shinsaibashi Station, enjoy exquisite seasonal Japanese cuisine and charcoal-grilled yakitori in a delightful course.

**The Origin of Hiroshima-style Okonomiyaki** Hiroshima-style okonomiyaki began at "Mitchan Sohonten." Born from Mitchan's numerous ideas and inspirations, this dish has been loved as Hiroshima's soul food for over half a century.

Casual Authentic Sushi at Ginza Uokin! Cashless Only

Just a 2-minute walk from Nishitetsu Tenjin Station, enjoy carefully crafted chicken dishes in a spacious and relaxing private room with a great view.

Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!

A Traditional Crab Restaurant Welcoming Spring with Seasonal Dishes and Thoughtful Hospitality Perfect for Entertaining, Meetings, and Large Gatherings with Many Private Rooms and a Spacious Hall