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A cozy space in Kagurazaka, where carefully grilled yakitori meets authentic Japanese cuisine.
Directly connected to Exit 5 of Ginza Ichome Station on the Yurakucho Line, this upscale yakiniku restaurant features fully private rooms for an exceptional dining experience.
Directly operated by a sea urchin processing company! Enjoy additive-free fresh sea urchin! Hokkaido hairy crabs now in stock!
Experience the explosion of flavors from premium wagyu offal! Enjoy a feast of exquisite chiri-tori nabe and specialty dishes made with carefully selected offal from across the country.
[2-minute walk from Ginza Exit, Shimbashi Station] Famous! Grilled Chicken in a Cage and Tap Awamori ◎ Entire 2nd floor available for private parties ◎ Hidden Izakaya (Smoking allowed)
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Tabelog 100" 2024
Enjoy authentic soul food like Dal Bhat and homemade spice dishes that cater to Japanese tastes, along with a selection of traditional drinks!
Casual Yakiniku Spot for Daytime Drinks! Enjoy premium black wagyu beef at unbeatable prices thanks to our exceptional sourcing!
- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.
[5-minute walk from Shibuya Station] A sophisticated tavern where there's no compromise on fish or meat. Enjoy seasonal sashimi and Wagyu beef, featuring exquisite dishes made with carefully selected ingredients.
Now accepting reservations for Golden Week! Enjoy unforgettable moments at our high-rise restaurant overlooking the Tokyo night skyline.
Hakata's Traditional Mizutaki Specialty Restaurant Enjoy authentic Mizutaki at Hakata Station's Hakata Exit. Private rooms for a relaxing dining experience, perfect for business meetings, gatherings, and parties.
2-Minute Walk from Shibuya Station / All-You-Can-Eat A5/A4 Wagyu Yakiniku / Perfect for Welcome Parties and Lunch Gatherings! Available Seats Today!
A teppanyaki steakhouse established in 1956, offering a special dining experience with a stunning view.
Selected for Tabelog Italian EAST "Tabelog 100" 2025
The flagship restaurant of the SALONE group, always pursuing cutting-edge Italian cuisine. Enjoy dishes that represent the "now" of Italian ristorantes in an elegant and vibrant space, along with a selection of natural wines from all over Italy.
【50-Year-Old Established Sushi Restaurant】 Continuing the tradition of flavor... We keep making sushi today with the motto, "We want to see our customers' happy faces."