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After 22 years of operation, our Kinmedai (Red Sea Bream) simmered dish, enriched with layers of flavor, is a must-try! Enjoy dishes that highlight the natural taste of ingredients in a relaxed atmosphere.
Hand-kneaded dough aged for 100 hours, blended with three types of domestic wheat flour, baked in a wood-fired oven for PIZZA.
Just a 5-minute walk from Ishigaki Port! Cheers with our specialty "Ishigaki Chinese" and "Chilled Oden" at this casual Ishigaki Island izakaya!
Just a 3-minute walk from Shinjuku Sanchome Station! Enjoy a relaxed meal or host a large party with us! Private reservations available!
[Summer Limited] Enjoy the spacious Highball Garden and the night view at Bar 86, featuring two rooftop experiences.
Directly connected to Asakusa Station | Private rooms available | Enjoy authentic Yakiniku with the flavors of quality ingredients | Banquet courses starting from JPY 5,000!
[Just a short walk from Kyobashi Station] Enjoy seasonal creative tempura in a spacious setting, paired with carefully selected wines! Perfect for parties, girls' nights out, or weekend day drinking!
[Now Accepting Reservations for Welcome and Farewell Parties] Enjoy robatayaki made with carefully selected ingredients and a variety of sake from across Japan.
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
Enjoy authentic Okinawan cuisine in a space filled with the sounds of the sanshin, paired with Awamori and aged sake. Welcoming both locals and tourists!
Enjoy aged Wagyu beef in a stylish space near Yokohama Station! Just a 1-minute walk from the North West Exit! Perfect for private groups, with sofa seating available.
2017.03.01 Wed NEW OPEN! ENJOY♪ MEAT & WINE! STYLISH★
Authentic wood-fired pizza adorned with Italian ingredients and seasonal vegetables. Perfect for dates or business meetings!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025