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Enjoy seasonal Japanese cuisine paired with Japanese whiskey while taking in the night view from the high floors, just a 5-minute walk from the west exit of Shinjuku Station.
[Reopening on July 16, 2026] Yakiniku Gori-chan Shinsaibashi: Open from 5 PM to 7 AM
Enjoy dishes made with fresh seafood sourced from Toyosu Market each morning, crafted by an experienced chef. ◆ Counter seating only.
Just 2 minutes from Omotesando Station, enjoy exquisite Wagyu Sukiyaki and Shabu-Shabu in a space filled with greenery.
Founded in 1897 - A traditional chicken sukiyaki restaurant in a wooden building loved by many literary figures and cultural icons from the early Showa era.
Umeda's top choice! Enjoy all-you-can-eat thick King Crab, A5 Wagyu beef, sushi, and meat sushi!
Directly connected to Minatomirai Station, enjoy fresh tuna and seafood sourced directly from wholesalers. Monthly dismantling shows are held!
Newly opened Yakiniku All You Can Eat restaurant with self-serve all-you-can-drink and custom buffet, just a 3-minute walk from Tenjin Station.
[Just a step away from Shibuya Station's Shin Minami Exit / 3rd Floor of Shibuya Stream] Limited-time discount plan now available for reservations!
"Anniversary Event: Half Price Monja!!" Packed with fresh seafood directly from Toyosu and our carefully crafted monja.
Just a 3-minute walk from Suidobashi! Enjoy Edo-style sushi, tempura, and sake snacks at this casual sushi tavern. Weekend lunch now available!
A hidden Italian restaurant to enjoy "Seafood Dishes" and "Neapolitan Pizza"!
Just 4 minutes from Shibuya Station! Enjoy live Teppan-yaki featuring premium Wagyu beef and seasonal seafood. Perfect fully private rooms for special occasions.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
【5-minute walk from Shinjuku West and South Exit】Enjoy safe and delicious Wagyu Yukhoe! 【Established 44 years, a long-standing Yakiniku restaurant】Carefully selected A5 grade Wagyu beef! 【Private rooms】Semi-private horigotatsu seating for 20-30 people, providing safety and peace of mind.
Okinawa Golden Agu Pork / Special Ishigaki Beef / Legendary Agu Pork Nan-nu Pork Dashi Shabu-Shabu or Sukiyaki